Casual Fare / Sandwiches and Salads

Perfect for a corporate luncheon, birthday party in the park or even a casual summer wedding, our sandwiches, salads and desserts are delicious, innovative spins on many of the familiar classics.  All sandwiches are made on soft ciabatta baguettes and cut into sections. Gluten-free focaccia is available.

You can order from us anytime, no matter how small or large a group; our minimums are listed below.
Because we treat our deliveries with great care and consideration, we require confirmation within 5 business days of your event date and full payment up front please.
We will be as flexible as we can with last minute requests for order increases.

Please note, these dishes are designed to be served and safely held at room temperature or cold.


Curried chicken salad

currants, apples, scallion, basil, cilantro and mesclun mix (DF)

Roasted turkey

white cheddar, fig jam, rosemary aioli

Roast beef

oven dried tomato, horseradish cream, mixed chicories

Honey cured ham

brie, caramelized onion, dijon

Prosciutto caprese

tomato, duck prosciutto, fresh mozzarella, basil, reduced balsamic (can be made vegetarian)

Greek tuna salad

Kalamata olives, red onion, fresh oregano, capers, mixed greens

Dilly egg salad

sweet relish, chives, dill (V)

Pork banh mi

pickled veggies, jalepeños, sriracha aioli, cilantro, mint

Portobello banh mi

pickled veggies, jalepeños, vegan sriracha aioli, cilantro, mint (VG)

Tofu teriyaki

Avocado, asian pickled vegetables, ginger aioli, mixed greens (V/VG)

Roasted carrot hummus

carrot ribbons, Kalamata olives, pickled red onion & parsley salad (VG)


Mixed greens

Local apples, Pt. Reyes Blue Cheese crumbles, pecans, lemon vinaigrette (V)

Wild arugula

Raspberries, chevre, toasted slivered almonds, cherry balsamic vinaigrette (V)

Baby dino kale Caesar

Herbed croutons, avocado-Caesar dressing (VG)

Baby Lettuces

Edible flowers, shaved radish, tarragon, mint, basil, sweet onion dressing (V)

Fingerling potato salad

celery, apple, walnuts, apple dijon dressing (GF/V)

Asian slaw

shaved red cabbage, scallion, carrot, edamame, sesame dressing (VG)

Orzo, quinoa and beluga lentil salads

Chef’s choice of seasonal ingredients, please inquire

Fruit Salad

best of market, seasonal fruit only (VG)


Chocolate Chip Cookie w/ fleur de sel

Gluten Free Chocolate Chip Cookie w/ fleur de sel

Oatmeal Raisin Cookie

Cardamom Shortbread Cookie

Double Fudge Brownie


Minimum food purchase per delivery or carry-out order in Marin is $400.00. For outside of Marin, $400.00 per carry-out, $950.00 per delivery.

Delivery fees vary based on distance from San Anselmo and time of day ($30.00 and up).

V=Vegetarian.  VG=Vegan.  DF=Dairy Free.  GF=Gluten Free.