Casual Fare / Little Bites and Sliders

If you are interested in serving professionally prepared fine foods in your own home, but without formal servers and chefs present, a wide array of Fork Full’s signature dishes are available for delivery or pick-up.

You can order from us anytime, no matter how small or large a group; our minimums are listed below.
Because we treat our deliveries with great care and consideration, we require confirmation within 5 business days of your event date and full payment up front please.
We will be as flexible as we can with last minute requests for order increases.

Please note, these dishes are designed to be served and safely held at room temperature or cold.


Little Bites, 48 to an order

Wild Mushroom Phyllo Tartlets

cremini mushroom, chevre, lemon thyme, maldon

West Coast Crab Bites

tarragon remoulade, chive

Caprese Skewerette

toybox tomato, Fork Full Farms micro basil, Belfiore mozzarella ciliegine, balsamic glaze, evo, maldon (V/GF)

Lao Chicken Laap Gai

cashew satay sauce, mint, cilantro & thai chili served in a little gem leaf (GF/DF)

Stuffed Butterball Potato

Thai coconut, curried root vegetables, micro cilantro  (DF/VG/GF)

Stuffed Black Mission Figs

fig elixir, hazelnuts, cacao & Pt. Reyes Bay Blue cheese cream (V/GF, July-October only)

Deviled Egg Trio

curry-nigellajalapeño-maple-bacon, mustard-dill (V/DF)

Farmer’s Market Fruit Skewers

mint chiffonade (GF/VG)

Grilled Flat Iron Steak on Endive Spear

horseradish crème fraîche, tomato jam, pickled red onion relish (GF)

Cardamom-chevre Stuffed Medjool Dates

rolled in crushed pistachio (V)

Smoked Trout on Endive

lemon aioli, pickled onion, dill oil

Sliders, 24 to an order

Grilled sirloin steak

Tomato jam, horseradish cream & mixed chicories

Pork (or portobello) banh mi

pickled veggies, jalepeños, sriracha aioli, cilantro, mint

Curried chicken salad

currants, apples, scallion, basil, cilantro and mesclun mix (DF)

Cider brined pork tenderloin

pickled onion & apple chutney

Dilly egg salad

sweet relish, chives, dill (V)

Pesto Caprese

Roma tomato, local fresh mozzarella, sweet basil pesto (V)


Minimum food purchase per delivery or carry-out order in Marin is $400.00. For outside of Marin, $400.00 per carry-out, $950.00 per delivery.

Delivery fees vary based on distance from San Anselmo and time of day ($30.00 and up).

V=Vegetarian.  VG=Vegan.  DF=Dairy Free.  GF=Gluten Free.